American Panel HURRiCHiLL Blast Chiller/Shock Freezer
Published on by DPSCD - Golightly CTCUnused, unit is operational.
- Purpose: Designed to rapidly lower the temperature of food to ensure food safety and maintain quality.
- Capacity: Models typically range from holding three to five steam pans (12" x 20" x 2-1/2") depending on the specific unit size.
- Functionality: Microprocessor controls allow for soft chilling, hard chilling, and shock freezing cycles.
- Features: Includes a self-contained refrigeration system.